Hibino LIC
opens at 12:00 today
Japanese restaurant Sushi restaurant
Japanese restaurant serving: Fresh homemade tofu, Kyoto style Obanzai (Japanese tapas), and sushi in Update description
Reviews
Updates (5)
Opening hours:
Monday: 12:00-14:30
Monday: 17:30-22:00
Tuesday: 12:00-14:30
Tuesday: 17:30-22:00
Wednesday: 12:00-14:30
Wednesday: 17:30-22:00
Thursday: 12:00-14:30
Thursday: 17:30-22:00
Friday: 12:00-14:30
Friday: 17:30-22:30
Saturday: 12:00-14:30
Saturday: 17:30-22:30
Sunday: 12:00-14:30
On facebook:
Yes ⇒
Change info:
here ⇒
Review Hibino LIC
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Denise M. 2015-07-28
Best sushi I have ever eaten! So fresh and delicious it's a sin to mask it with soy sauce, so don't! The miso soup is also by far better than any...
Best sushi I have ever eaten! So fresh and delicious it's a sin to mask it with soy sauce, so don't! The miso soup is also by far better than any...
Lucas D. 2017-06-17
i like this place a lot. it is a very good japanese restaurant
i like this place a lot. it is a very good japanese restaurant
Namkoo A. 2015-09-26
Much better than many overrated expensive Japanese restaurants!!
Much better than many overrated expensive Japanese restaurants!!
Kelly K. 2015-07-28
Excellent food, simple menu and casual environment.
Excellent food, simple menu and casual environment.
Violet C. 2015-06-30
Excellent excellent tofu and spicy tuna!
Excellent excellent tofu and spicy tuna!
Lindsay B. 2014-11-26
the absolute BEST Japanese food in Long Island City, hands down.
the absolute BEST Japanese food in Long Island City, hands down.
Steve M. 2014-05-08
Growing pains aside & still waiting currently on the liquor license, the food is awesome here. Long overdue authentic Japanese food has finally come...
Growing pains aside & still waiting currently on the liquor license, the food is awesome here. Long overdue authentic Japanese food has finally come...
Updates from Hibino LIC
Hibino L. 2017-10-23
Monday, October 23rd Dinner Special Today’s Obanzai: Niku Jyaga Croquette - Fried Panko Crusted Potato & simmered Beef Rei Shabu - Boiled Sliced Pork Loin, Onion & Daikon w/ Sweet Sour Soy Tofu Ankake - Sticky Soy Dashi Sauce w/ White Fish Flakes ove
Monday, October 23rd Dinner Special Today’s Obanzai: Niku Jyaga Croquette - Fried Panko Crusted Potato & simmered Beef Rei Shabu - Boiled Sliced Pork Loin, Onion & Daikon w/ Sweet Sour Soy Tofu Ankake - Sticky Soy Dashi Sauce w/ White Fish Flakes ove
Hibino L. 2017-10-22
Sunday, October 22nd Dinner Special Today’s Obanzai: Sunomono - Hakusai Cabbage, Carrot, Wakame, Fried Tofu Skin &Kelp mixed with Soy vinegar Hiya Soba - Buckwheat Noodle with Veges Tempura in Chilled Soy Broth Teba Kara Age - Fried Chicken Wings mi
Sunday, October 22nd Dinner Special Today’s Obanzai: Sunomono - Hakusai Cabbage, Carrot, Wakame, Fried Tofu Skin &Kelp mixed with Soy vinegar Hiya Soba - Buckwheat Noodle with Veges Tempura in Chilled Soy Broth Teba Kara Age - Fried Chicken Wings mi
Hibino L. 2017-10-21
Saturday, October 21st Dinner Special Today’s Obanzai: Atuage Tonyu Miso - Fried Tofu, Potato & Onion simmered w/ Soymilk Miso Sauce Sasami goma Karaage - Fried Sesame crusted Chicken Loin w/ Hakusai cabbage & Ume Kiriboshi Salada - Dried Daikon, Tun
Saturday, October 21st Dinner Special Today’s Obanzai: Atuage Tonyu Miso - Fried Tofu, Potato & Onion simmered w/ Soymilk Miso Sauce Sasami goma Karaage - Fried Sesame crusted Chicken Loin w/ Hakusai cabbage & Ume Kiriboshi Salada - Dried Daikon, Tun
Hibino L. 2017-10-20
Friday, October 20th Dinner Special Today’s Obanzai: Oden - Radish, Eggs & Fishcakes stewed in Soy Broth Eringi Taitan - Oyster Mushrooms simmered in Sweet Soy Broth Dango Yasai Ankake - Thick Soy Sour with Onion & Carrot over Fried Pork Meatballs
Friday, October 20th Dinner Special Today’s Obanzai: Oden - Radish, Eggs & Fishcakes stewed in Soy Broth Eringi Taitan - Oyster Mushrooms simmered in Sweet Soy Broth Dango Yasai Ankake - Thick Soy Sour with Onion & Carrot over Fried Pork Meatballs
Hibino L. 2017-10-19
Thursday, October 19th Dinner Special Today’s Obanzai: Hakusai Bacon Salad - Hakusai Cabbage & Bacon mixed with Ponzu Mayo & Garlic Kabocha Tori Soboro - Thick Soy Broth with Shiitake & Ground Chicken over Fried & Simmered Pumpkin Yaki Teba - Grille
Thursday, October 19th Dinner Special Today’s Obanzai: Hakusai Bacon Salad - Hakusai Cabbage & Bacon mixed with Ponzu Mayo & Garlic Kabocha Tori Soboro - Thick Soy Broth with Shiitake & Ground Chicken over Fried & Simmered Pumpkin Yaki Teba - Grille
Popularity of Hibino LIC
Social Media Popularity Score:
This value is based on the number of visitors, checkins, and likes on Facebook in the last few months.
Most activity in July:
Hibino LIC has a total of 846 visitors (checkins) and 264 likes.
7 reviews of Hibino LIC.
Average grade
4.7
av 5.